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Helianthus tuberosus L.
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| Diseases & Uses | Krankheiten & Anwendungen | |||||||
Ikke grupperet sygdomme og anvendelser | Ungrouped Diseases & Uses | nicht zugeordnete Krankheiten & Anwendungen | N= 5 | |||||||
Afføringsmiddel | Cathartic | Abführmittel | 38 | 1 | 20 % | |||||
Diuretikum | diuretic | Diuretikum | 38 | 1 | 20 % | |||||
mavestyrkende | stomachic | gut für den Magen | 38 | 1 | 20 % | |||||
stimulerer galdeproduktionen | Choleretic | steigert Gallenproduktion | 38 | 1 | 20 % | |||||
Tonic | Herbal tonic | Tonikum | 38 | 1 | 20 % | |||||
Fødevarer | Foods | Lebensmittel | N= 5 | |||||||
Grøntsag | Vegetable | Küchenkraut | 31-83 | 1 | 20 % | |||||
Kaffeerstatning | coffee substitute | Kaffee-Ersatz | 38 | 1 | 20 % | |||||
Sødemiddel | Sugar substitute | Süssstoff | 38 | 1 | 20 % | |||||
TKM: Traditionel Kinesisk Medicin | TCM - Traditional Chinese medicine | TCM - Traditionelle chinesische Medizin | N= 5 | |||||||
Anvendes i traditionel kinesisk medicin | Traditional Chinese medicine | Traditionelle chinesische Medizin | 510-0, 511 | 2 | 40 % | |||||
TKM MERIDIAN: Uoplyst | TCM MERIDIAN: NA | TCM MERIDIAN: unaufgeklärt | 511 | 1 | 20 % | |||||
Veterinære anvendelser | Veterinary uses | Veterinär Verwendung | N= 5 | |||||||
Foder | Fodder | Futtermittel | 31-83 | 1 | 20 % | |||||
Lokal (geografisk) anvendelse | Local (Geographical) use | Einheimische Anwendung | N= 5 | |||||||
Anvendes Plantemedicinsk på Cypern | Phytomedical use in Cyprus | Wird auf Zypern phytomedizinisch verwendet | 82-1114 | 1 | 20 % |
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| Ingredients | Inhaltsstoffe | N= 5 | ||||||
- | heliangin | - | 511 | 1 | 20 % | |||||
- | Kcals | Kilocalories | 503-467 | 1 | 20 % | |||||
- | Phenolase | - | 503-467 | 1 | 20 % | |||||
- | Phosphatase | Phosphatasen | 503-467 | 1 | 20 % | |||||
- | Polyphenolase | - | 503-467 | 1 | 20 % | |||||
- | Spermine | Spermin | 511 | 1 | 20 % | |||||
- | Synanthrin | - | 503-467 | 1 | 20 % | |||||
Alanin | Alanine | Alanin | 503-467 | 1 | 20 % | |||||
arginin | arginine | Arginin | 503-467 | 1 | 20 % | |||||
aske | ash | Asche | 503-467 | 1 | 20 % | |||||
Askorbinsyre | ascorbic acid | Ascorbinsäure | 503-467 | 1 | 20 % | |||||
Asparaginsyre | Aspartic acid | Asparaginsäure | 503-467 | 1 | 20 % | |||||
betain | Trimethylglycine | Betaine | 503-467 | 1 | 20 % | |||||
Betakaroten | Β-Carotene | B-Caroten | 503-467 | 1 | 20 % | |||||
Bor | Boron | Bor | 503-467 | 1 | 20 % | |||||
Calcium | Calcium | Calcium | 503-467 | 1 | 20 % | |||||
cholin | choline | Cholin | 503-467 | 1 | 20 % | |||||
Fedtstof | fat | Fette | 503-467 | 1 | 20 % | |||||
Fenylalanin | Phenylalanine | Phenylalanin | 503-467 | 1 | 20 % | |||||
Fibre | Fibres | Fasern | 503-467 | 1 | 20 % | |||||
fosfor | phosphorus | Phosphor | 503-467 | 1 | 20 % | |||||
fruktose | fructose | Fructose | 503-467 | 1 | 20 % | |||||
gentisin | Gentisin | Gentisin | 511 | 1 | 20 % | |||||
Glukose | glucose | Traubenzucker | 503-467 | 1 | 20 % | |||||
Glutaminsyre | Glutamic acid | Glutaminsäure | 503-467 | 1 | 20 % | |||||
glycin | Glycine | Glycin | 503-467 | 1 | 20 % | |||||
Hemicellulose | Hemicellulose | Hemicellulose | 503-467 | 1 | 20 % | |||||
histidin | Histidine | Histidin | 503-467 | 1 | 20 % | |||||
inulenin | Inulenin | Inulenin | 503-467 | 1 | 20 % | |||||
inulin | inulin | Inulin | 5-312, 10-40, 23-75, 503-467 | 4 | 80 % | |||||
Isoleucin | Isoleucine | Isoleucin | 503-467 | 1 | 20 % | |||||
jern | iron | Eisen | 503-467 | 1 | 20 % | |||||
jod | iodine | Iod | 503-467 | 1 | 20 % | |||||
kalium | potassium | Kalium | 503-467 | 1 | 20 % | |||||
Katalase | Catalase | Katalase | 503-467 | 1 | 20 % | |||||
Kobber | Copper | Kupfer | 503-467 | 1 | 20 % | |||||
Kulhydrater | Carbohydrates | Kohlenhydrate | 503-467 | 1 | 20 % | |||||
Leucin | Leucine | Leucin | 503-467 | 1 | 20 % | |||||
Lysin | Lysine | Lysin | 503-467 | 1 | 20 % | |||||
magnesium | magnesium | Magnesium | 503-467 | 1 | 20 % | |||||
mangan | manganese | Mangan | 503-467 | 1 | 20 % | |||||
Methionin | Methionine | Methionin | 503-467 | 1 | 20 % | |||||
natrium | sodium | Natrium | 503-467 | 1 | 20 % | |||||
Niacin | Niacin | Niacin | 503-467 | 1 | 20 % | |||||
Prolin | Proline | Prolin | 503-467 | 1 | 20 % | |||||
protein | protein | Protein | 503-467 | 1 | 20 % | |||||
Serin | Serine | Serin | 503-467 | 1 | 20 % | |||||
stivelse | starch | Stärke | 503-467 | 1 | 20 % | |||||
sukker | sugar | Zucker | 503-467 | 1 | 20 % | |||||
threonin | Threonine | Threonin | 503-467 | 1 | 20 % | |||||
Tryptofan | Tryptophan | Tryptophan | 503-467 | 1 | 20 % | |||||
tyrosin | Tyrosine | Tyrosin | 503-467 | 1 | 20 % | |||||
Valin | Valine | Valin | 503-467 | 1 | 20 % | |||||
vand | water | Wasser | 503-467 | 1 | 20 % | |||||
Vitamin B1 | Vitamin B1 | Vitamin B1 | 503-467 | 1 | 20 % | |||||
Vitamin B2 | Vitamin B2 | Vitamin B2 | 503-467 | 1 | 20 % | |||||
zink | zinc | Zink | 503-467 | 1 | 20 % |