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Tamarindus indica L.
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| Diseases & Uses | Krankheiten & Anwendungen | |||||||
Ikke grupperet sygdomme og anvendelser | Ungrouped Diseases & Uses | nicht zugeordnete Krankheiten & Anwendungen | N= 15 | |||||||
Afføringsmiddel | Cathartic | Abführmittel | 15-146, 45-135, 78-345, 78-372 | 3 | 20 % | |||||
allergi | allergies | Allergie | 78-342 | 1 | 6 % | |||||
amøbe-dysenteri | Amoebiasis | Amöbenruhr | 1013-71, 1013-75 | 1 | 6 % | |||||
blodige opkastninger | Blood vomiting | - | 61 | 1 | 6 % | |||||
feber | fever | Fieber | 61, 78-364 | 2 | 13 % | |||||
fnat | scabies | Scabies | 78-379 | 1 | 6 % | |||||
Fordøjelsesbesvær | indigestion | Verdauungsstörung | 78-358 | 1 | 6 % | |||||
forkølelse | common cold | Erkältung | 45-132, 78-353 | 2 | 13 % | |||||
forstoppelse | constipation | Verstopfung | 45-130, 45-131, 62, 1030-207 | 3 | 20 % | |||||
Forstuvninger | sprain | Verstauchung | 78-382 | 1 | 6 % | |||||
hjertestyrkende | cardiac | Herz stärkend | 15-146 | 1 | 6 % | |||||
hoste | cough | Husten | 61, 78-355, 1017-332 | 3 | 20 % | |||||
Hypertension | hypertension | Arterielle Hypertonie | 58 | 1 | 6 % | |||||
hævelser | Bloating | Anschwellung | 78-384 | 1 | 6 % | |||||
indvoldsorm | Anthelmintic | Eingeweidewurm | 61 | 1 | 6 % | |||||
influenza | influenza | Influenza | 1017-332 | 1 | 6 % | |||||
Knoglefraktur | Bone fractures | Knochenbruch | 1019-24 | 1 | 6 % | |||||
kølende | Coolant | kühlen | 78-354 | 1 | 6 % | |||||
Leversygdomme | liver diseases | Leberkrankheiten | 1031-44 | 1 | 6 % | |||||
Lungebetændelse | pneumonia | Lungenentzündung | 1028-85 | 1 | 6 % | |||||
malaria | malaria | Malaria | 78-373 | 1 | 6 % | |||||
mæslinger | measles | Masern | 78-373 | 1 | 6 % | |||||
Prut | Carminative | Flatulenz | 15-146 | 1 | 6 % | |||||
sår | Wound | Wunde | 78-382 | 1 | 6 % | |||||
udslet | eczema | Effloreszenz | 78-380 | 1 | 6 % | |||||
ufrivillig vandladning | enuresis | Enuresis | 78-347 | 1 | 6 % | |||||
urinvejslidelser | complaints of urinary system | Erkrankung der Harnwege | 78-387 | 1 | 6 % | |||||
Fødevarer | Foods | Lebensmittel | N= 15 | |||||||
smagskorrigens | As a flavouring agent | Korrigens zur Verbesserung des Geschmacks | 15-146 | 1 | 6 % | |||||
Andre anvendelser | Other uses | Andere Verwendung | N= 15 | |||||||
farvning | dyeing | Färben | 15-146 | 1 | 6 % | |||||
TKM: Traditionel Kinesisk Medicin | TCM - Traditional Chinese medicine | TCM - Traditionelle chinesische Medizin | N= 15 | |||||||
Anvendes i traditionel kinesisk medicin | Traditional Chinese medicine | Traditionelle chinesische Medizin | 510-0, 511 | 2 | 13 % | |||||
TKM MERIDIAN: Uoplyst | TCM MERIDIAN: NA | TCM MERIDIAN: unaufgeklärt | 511 | 1 | 6 % | |||||
Lokal (geografisk) anvendelse | Local (Geographical) use | Einheimische Anwendung | N= 15 | |||||||
Anvendes i Bangladesh | Used in Bangladesh | Wird in Bangladesch verwendet | 58 | 1 | 6 % | |||||
Anvendes Plantemedicinsk af Ribeirinhoer i den nordlige Araguaia mikroregion, Mato Grosso, Brasilien | Phytomedical used by Ribeirinhos in the North Araguaia microregion, Mato Grosso, Brazil | Wird von den Ribeirinhos in Nordaraguaia im Mato Grosso, Brasilien, phytomedizinisch verwendet | 1028-85 | 1 | 6 % | |||||
Anvendes Plantemedicinsk i Brasilien | Phytomedical use in Brazil | Wird in Brasilien phytomedizinisch verwendet | 61-0 | 1 | 6 % | |||||
Anvendes Plantemedicinsk i Fransk Guiana | Phytomedical used in French Guiana | Wird in FranzösischGuayana phytomedizinisch verwendet | 1030-207 | 1 | 6 % | |||||
Anvendes plantemedicinsk i Guiana (Guyana, Suriname, Fransk Guiana) | Phytomedical use in the Guianas (Guyana, Suriname, French Guiana) | Wird in Guayana (Guayana, Surinam, Französisch Guayana) phytomedizinisch verwendet | 78-75 | 1 | 6 % | |||||
Anvendes Plantemedicinsk i nordøst Brazilien | Phytomedical used in Northeastern Brazil | Wird in Nordost Brasilien phytomedizinisch verwendet | 1016-21, 1017-332 | 2 | 13 % | |||||
Anvendes Plantemedicinsk i Phnom penh området, Cambodia | Phytomedical used in Phnom Penh area, Cambodia | Wird in der Gegend von Phnom Penh, Kambodscha phytomedizinisch verwendet | 1031-44 | 1 | 6 % | |||||
Anvendes Plantemedicinsk i Purulia distriktet, Vest Bengal, Indien | Phytomedical used in Purulia district, West Bengal, India | Wird im Paruliabezirk, Westbengalen in Indien,phytomedizinisch verwendet | 1013-71 | 1 | 6 % | |||||
Anvendes Plantemedicinsk på Andamanerne og Nicobarerne | Phytomedical used on Andaman and Nicobar Islands | Wird in Andamanen und Nikobaren phytomedizinisch verwendet | 1019-24 | 1 | 6 % | |||||
Anvendes Plantemedicinsk på Aruba, Bonaire og Curacao | Phytomedical use in Aruba, Bonaire and Curaçao | Wird auf Aruba, Bonaire und Curacao phytomedizinisch verwendet | 45-114 | 1 | 6 % |
Link |
| Ingredients | Inhaltsstoffe | N= 6 | ||||||
- | 2-Acetyl-Furan | - | 503-992 | 1 | 16 % | |||||
- | 5-Methyl-Furfural | - | 503-992 | 1 | 16 % | |||||
- | Alpha-Muurolene | Alpha-Muurolen | 503-992 | 1 | 16 % | |||||
- | Alpha-Oxoglutaric-Acid | - | 503-992 | 1 | 16 % | |||||
- | Beta-Elemene | Beta-Elemen | 503-992 | 1 | 16 % | |||||
- | Calcium tartrate | Calciumtartrat | 503-992 | 1 | 16 % | |||||
- | Calcium-Pectate | - | 503-992 | 1 | 16 % | |||||
- | Ethyl cinnamate | Zimtsäureethylester | 503-992 | 1 | 16 % | |||||
- | Hordenine | Hordenin | 503-992 | 1 | 16 % | |||||
- | Isoorientin | - | 503-992, 511 | 2 | 33 % | |||||
- | isooxypeucedanin | - | 511 | 1 | 16 % | |||||
- | Isovitexin | - | 503-992, 511 | 2 | 33 % | |||||
- | Methoxyl | - | 503-992 | 1 | 16 % | |||||
- | Methyl-Glutamic-Acid | - | 503-992 | 1 | 16 % | |||||
- | N-Methylpyrrole | - | 503-992 | 1 | 16 % | |||||
- | Orientin | Orientin | 503-992, 511 | 2 | 33 % | |||||
- | orixine | - | 511 | 1 | 16 % | |||||
- | Oxaloacetic-Acid | - | 503-992 | 1 | 16 % | |||||
- | Oxalo-Succinic-Acid | - | 503-992 | 1 | 16 % | |||||
- | Pent-3-En-2-One | - | 503-992 | 1 | 16 % | |||||
- | Phenylacetaldehyde | Phenylacetaldehyd | 503-992, 511 | 2 | 33 % | |||||
- | Phlobotannin | - | 503-992 | 1 | 16 % | |||||
- | Pipecolinic-Acid | - | 503-992 | 1 | 16 % | |||||
- | Pyrazine | - | 503-992 | 1 | 16 % | |||||
- | Pyrrole | - | 503-992 | 1 | 16 % | |||||
- | Tauremisin | - | 511 | 1 | 16 % | |||||
(-)-Epi-Katechin | (-)-Epicatechin | (-)-Epicatechin | 503-992 | 1 | 16 % | |||||
1-Octanol | 1-Octanol | 1-Octanol | 503-992 | 1 | 16 % | |||||
2-Methyl-Butan-1-Al | 2-Methyl-Butan-1-Al | - | 503-992 | 1 | 16 % | |||||
4-Terpineol | Terpinen-4-Ol | Terpinen-4-Ol | 503-992 | 1 | 16 % | |||||
A-Humulen | Humulene | A-Humulen | 503-992 | 1 | 16 % | |||||
Alfacopaen | Copaene | Alpha-Copaen | 503-992 | 1 | 16 % | |||||
Alfa-pinen | Alpha-Pinene | A-Pinen | 503-992 | 1 | 16 % | |||||
alkaloid | alkaloid | Alkaloide | 509 | 1 | 16 % | |||||
arabinose | Arabinose | Arabinose | 503-992 | 1 | 16 % | |||||
arachinsyre | Arachidic acid | Arachinsäure | 503-992 | 1 | 16 % | |||||
Aromadendren | Aromadendrene | Aromadendren | 503-992 | 1 | 16 % | |||||
aske | ash | Asche | 503-992 | 1 | 16 % | |||||
Askorbinsyre | ascorbic acid | Ascorbinsäure | 503-992 | 1 | 16 % | |||||
A-Terpineol | Alpha-Terpineol | Alpha-Terpineol | 503-992 | 1 | 16 % | |||||
behensyre | Behenic acid | Behensäure | 503-992 | 1 | 16 % | |||||
Beta-Caryophyllen | Caryophyllene | Caryophyllene | 503-992 | 1 | 16 % | |||||
Beta-Ionone | Β-ionone | Β-Jonon | 503-992 | 1 | 16 % | |||||
Betakaroten | Β-Carotene | B-Caroten | 503-992 | 1 | 16 % | |||||
Beta-Myrcen | myrcene | Myrcen | 503-992 | 1 | 16 % | |||||
Beta-Pinen | Beta-Pinene | Beta-Pinen | 503-992 | 1 | 16 % | |||||
Beta-Sitosterol | Beta-Sitosterol | Β-Sitosterin | 503-992 | 1 | 16 % | |||||
Calcium | Calcium | Calcium | 503-992, 1023-3 | 2 | 33 % | |||||
carvacrol | carvacrol | Carvacrol | 503-992 | 1 | 16 % | |||||
cellulose | cellulose | Cellulose | 503-992 | 1 | 16 % | |||||
Cinam-aldehyd | Cinnamaldehyde | Zimtaldehyd | 503-992 | 1 | 16 % | |||||
Citral A | Geranial | Geranial | 503-992 | 1 | 16 % | |||||
Citronsyre | citric acid | Citronensäure | 503-992 | 1 | 16 % | |||||
D-Arabinose | D-Arabinose | D-Arabinose | 503-992 | 1 | 16 % | |||||
D-Galaktose | D-Galactose | D-Galactose | 503-992 | 1 | 16 % | |||||
D-glukose | D-Glucose | D-Glucose | 503-992 | 1 | 16 % | |||||
Dodecansyre | Lauric acid | Laurinsäure | 503-992 | 1 | 16 % | |||||
Eddikesyre | acetic acid | Essigsäure | 503-992 | 1 | 16 % | |||||
elainsyre | Oleic acid | Ölsäure | 503-992 | 1 | 16 % | |||||
Enkeltumættet fedtsyre | Monounsaturated fatty acids | Einfach ungesättigte Fettsäuren | 503-992 | 1 | 16 % | |||||
fast olie | fixed oil | Hardes Öl | 503-992 | 1 | 16 % | |||||
Fedtstof | fat | Fette | 503-992 | 1 | 16 % | |||||
fenol | phenol | Phenol | 503-992 | 1 | 16 % | |||||
Fibre | Fibres | Fasern | 503-992 | 1 | 16 % | |||||
Flerumættet fedt | Polyunsaturated fat | Mehrfach ungesättigte Fettsäuren | 503-992 | 1 | 16 % | |||||
fosfor | phosphorus | Phosphor | 61, 503-992 | 2 | 33 % | |||||
fruktose | fructose | Fructose | 503-992 | 1 | 16 % | |||||
Furfural | Furfural | Furfural | 503-992 | 1 | 16 % | |||||
Galacturonsyre | Galacturonic acid | Galakturonsäure | 503-992 | 1 | 16 % | |||||
Galaktose | Galactose | Galactose | 503-992 | 1 | 16 % | |||||
Gamma-Cadinen | Γ-Cadinene | Γ-Cadinen | 503-992 | 1 | 16 % | |||||
Gamma-Ionone | Gamma-Ionone | - | 503-992 | 1 | 16 % | |||||
geraniol | Geraniol | Geraniol | 503-992 | 1 | 16 % | |||||
Glukose | glucose | Traubenzucker | 503-992 | 1 | 16 % | |||||
glutarsyre | Glutaric acid | Glutarsäure | 503-992 | 1 | 16 % | |||||
glyoxylsyre | Glyoxylic acid | Glyoxylsäure | 503-992 | 1 | 16 % | |||||
Hydrogencyanid | Hydrogen cyanide | Blausäure | 503-992 | 1 | 16 % | |||||
Invertsukker | Inverted sugar syrup | Invertzucker | 503-992 | 1 | 16 % | |||||
jern | iron | Eisen | 61, 503-992, 1023-3 | 3 | 50 % | |||||
kalium | potassium | Kalium | 503-992, 1023-3 | 2 | 33 % | |||||
kaliumoxyd | Potassium oxide | Kaliumoxid | 503-992 | 1 | 16 % | |||||
kaprylsyre | Caprylic acid | Caprylsäure | 503-992 | 1 | 16 % | |||||
Kininsyre | Quinic acid | Chinasäure | 503-992 | 1 | 16 % | |||||
klor | chlorine | Chlor | 503-992 | 1 | 16 % | |||||
Kobber | Copper | Kupfer | 503-992, 1023-3 | 2 | 33 % | |||||
Kulhydrater | Carbohydrates | Kohlenhydrate | 61, 503-992 | 2 | 33 % | |||||
Lignocerinsyre | Lignoceric acid | Lignocerinsäure | 503-992 | 1 | 16 % | |||||
limonen | limonene | Limonen | 503-992 | 1 | 16 % | |||||
linalool | linalool | Linalool | 503-992 | 1 | 16 % | |||||
linolensyre | linolenic acid | Linolensäure | 503-992 | 1 | 16 % | |||||
Linolsyre | linoleic acid | Linolsäure | 503-992 | 1 | 16 % | |||||
Lysin | Lysine | Lysin | 503-992 | 1 | 16 % | |||||
magnesium | magnesium | Magnesium | 503-992, 1023-3 | 2 | 33 % | |||||
mangan | manganese | Mangan | 1023-3 | 1 | 16 % | |||||
Methionin | Methionine | Methionin | 503-992 | 1 | 16 % | |||||
metylsalicylat | methyl salicylate | Salicylsäuremethylester | 503-992 | 1 | 16 % | |||||
Myristinsyre | Myristic acid | Myristinsäure | 503-992 | 1 | 16 % | |||||
Mælkesyre | lactic acid | Milchsäure | 503-992 | 1 | 16 % | |||||
Mættede fedtsyrer | Saturated fatty acids | Gesättigte Fettsäuren | 503-992 | 1 | 16 % | |||||
natrium | sodium | Natrium | 503-992, 1023-3 | 2 | 33 % | |||||
Nerol | Nerol | Nerol | 503-992 | 1 | 16 % | |||||
Niacin | Niacin | Niacin | 503-992 | 1 | 16 % | |||||
N-Octa-Decan | N-Octadecane | n-Octadecan | 503-992 | 1 | 16 % | |||||
Nonan-1-Al | Nonan-1-Al | - | 503-992 | 1 | 16 % | |||||
Oxalsyre | oxalic acid | Oxalsäure | 503-992 | 1 | 16 % | |||||
Palmitinsyre | Palmitic acid | Palmitinsäure | 503-992 | 1 | 16 % | |||||
P-Cresol | P-Cresol | P-Cresol | 503-992 | 1 | 16 % | |||||
pektin | pectin | Pektine | 503-992 | 1 | 16 % | |||||
Pentosan | Pentosan | Pentosan | 503-992 | 1 | 16 % | |||||
Piperiton | Piperitone | Piperiton | 503-992 | 1 | 16 % | |||||
Prolin | Proline | Prolin | 503-992 | 1 | 16 % | |||||
protein | protein | Protein | 503-992 | 1 | 16 % | |||||
Ravsyre | succinic acid | Bernsteinsäure | 503-992 | 1 | 16 % | |||||
Safrol | Safrole | Safrol | 503-992 | 1 | 16 % | |||||
slim | mucilage | Schleimstoffe | 503-992 | 1 | 16 % | |||||
stearinsyre | Stearic acid | Stearinsäure | 503-992 | 1 | 16 % | |||||
sukkerstof | sugars | Zuckerstoffe | 503-992 | 1 | 16 % | |||||
svovl | Sulfur | Schwefel | 503-992 | 1 | 16 % | |||||
tannin | tannin | Tannine | 503-992 | 1 | 16 % | |||||
Tryptofan | Tryptophan | Tryptophan | 503-992 | 1 | 16 % | |||||
uronsyre | uronic acid | Uronsäuren | 503-992 | 1 | 16 % | |||||
vand | water | Wasser | 503-992 | 1 | 16 % | |||||
vinsurt kali | - | - | 15-146 | 1 | 16 % | |||||
Vinsyre | tartaric acid | Weinsäure | 503-992 | 1 | 16 % | |||||
Vitamin B1 | Vitamin B1 | Vitamin B1 | 61, 503-992 | 2 | 33 % | |||||
Vitamin B2 | Vitamin B2 | Vitamin B2 | 61, 503-992 | 2 | 33 % | |||||
Vitamin B5 | Pantothenic acid | Pantothensäure | 503-992 | 1 | 16 % | |||||
Vitamin B6 | Pyridoxine | Pyridoxin | 503-992 | 1 | 16 % | |||||
vitexin | Vitexin | Vitexin | 503-992, 511 | 2 | 33 % | |||||
xylose | Xylose | Xylose | 503-992 | 1 | 16 % | |||||
zink | zinc | Zink | 1023-3 | 1 | 16 % | |||||
Æblesyre | malic acid | Äpfelsäure | 503-992 | 1 | 16 % |
Nomen Pharmacopoea Chinensis 中文 |
Nomen Pharmacopoea Chinensis Pin Yin |
Del |
Part |
Teil |
酸角 | Suan Jiao |
Frugt | Fruit | Frucht | 510 |