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Pouteria caimito (Ruiz & Pav.) Radlk.
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Ikke grupperet sygdomme og anvendelser | Ungrouped Diseases & Uses | nicht zugeordnete Krankheiten & Anwendungen | ![]() | ![]() | N= 2 | ![]() | ||||
![]() | ![]() | diarre | diarrhea | Durchfall | ![]() | 60-1906, 60-1908, 60-1909 | 1 | 50 % | ||
![]() | ![]() | dysenteri | dysentery | Dysenterie | ![]() | 60-1906 | 1 | 50 % | ||
![]() | ![]() | feber | fever | Fieber | ![]() | 60-1906 | 1 | 50 % | ||
![]() | ![]() | Lungetuberkulose | pulmonary tuberculosis | Lungentuberkulose | ![]() | 60-1906 | 1 | 50 % | ||
![]() | ![]() | træthed | Fatigue | Übermüdung | ![]() | 60-1906 | 1 | 50 % | ||
![]() | ![]() | trøske | thrush | Candida Albicans | ![]() | 60-1906 | 1 | 50 % | ||
Lokal (geografisk) anvendelse | Local (Geographical) use | Einheimische Anwendung | ![]() | ![]() | N= 2 | ![]() | ||||
![]() | ![]() | Anvendes Plantemedicinsk i Brasilien | Phytomedical use in Brazil | Wird in Brasilien phytomedizinisch verwendet | ![]() | 60, 61-0 | 2 | 100 % |
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| ![]() | ![]() | ![]() | ![]() | N= 2 | ![]() | |||
![]() | ![]() | - | Kcals | Kilocalories | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | alkaloid | alkaloid | Alkaloide | ![]() | 61 | 1 | 50 % | ||
![]() | ![]() | aske | ash | Asche | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | Askorbinsyre | ascorbic acid | Ascorbinsäure | ![]() ![]() | 61, 503-1252 | 2 | 100 % | ||
![]() | ![]() | Betakaroten | Β-Carotene | B-Caroten | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | Calcium | Calcium | Calcium | ![]() ![]() | 61, 503-1252 | 2 | 100 % | ||
![]() | ![]() | Fedtstof | fat | Fette | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | Fibre | Fibres | Fasern | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | fosfor | phosphorus | Phosphor | ![]() ![]() | 61, 503-1252 | 2 | 100 % | ||
![]() | ![]() | Glukose | glucose | Traubenzucker | ![]() | 61 | 1 | 50 % | ||
![]() | ![]() | jern | iron | Eisen | ![]() ![]() | 61, 503-1252 | 2 | 100 % | ||
![]() | ![]() | Kulhydrater | Carbohydrates | Kohlenhydrate | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | Lysin | Lysine | Lysin | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | Methionin | Methionine | Methionin | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | Niacin | Niacin | Niacin | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | protein | protein | Protein | ![]() ![]() | 61, 503-1252 | 2 | 100 % | ||
![]() | ![]() | tannin | tannin | Tannine | ![]() | 61 | 1 | 50 % | ||
![]() | ![]() | threonin | Threonine | Threonin | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | vand | water | Wasser | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | Vitamin B | Vitamin B | Vitamin B | ![]() | 61 | 1 | 50 % | ||
![]() | ![]() | Vitamin B1 | Vitamin B1 | Vitamin B1 | ![]() | 503-1252 | 1 | 50 % | ||
![]() | ![]() | Vitamin B2 | Vitamin B2 | Vitamin B2 | ![]() ![]() | 61, 503-1252 | 2 | 100 % | ||
![]() | ![]() | Vitamin C | Vitamin C | Vitamin C | ![]() | 61 | 1 | 50 % |