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Allium ampeloprasum L.
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Ikke grupperet sygdomme og anvendelser | Ungrouped Diseases & Uses | nicht zugeordnete Krankheiten & Anwendungen | ![]() | ![]() | N= 6 | ![]() | ||||
![]() | ![]() | Afføringsmiddel | Cathartic | Abführmittel | ![]() | 61 | 1 | 16 % | ||
![]() | ![]() | anoreksi | anorexia | Anorexie | ![]() | 62 | 1 | 16 % | ||
![]() | ![]() | Antipyretika | Anti-pyretic | Antipyretikum | ![]() | 38 | 1 | 16 % | ||
![]() | ![]() | antiseptisk | antiseptic | Antiseptikum | ![]() | 38, 61, 62 | 3 | 50 % | ||
![]() | ![]() | Astma | asthma | Asthma bronchiale | ![]() | 38, 62 | 2 | 33 % | ||
![]() | ![]() | Blodkarudvidende | Vasodilator | Ausweitung der Blutgefäße | ![]() | 38 | 1 | 16 % | ||
![]() | ![]() | blødgørende | Moisturizers | erweichen | ![]() | 61 | 1 | 16 % | ||
![]() | ![]() | Diuretikum | diuretic | Diuretikum | ![]() | 38, 61, 62 | 3 | 50 % | ||
![]() | ![]() | feber | fever | Fieber | ![]() | 62 | 1 | 16 % | ||
![]() | ![]() | Fordøjelsesbesvær | indigestion | Verdauungsstörung | ![]() | 61 | 1 | 16 % | ||
![]() | ![]() | formindsker blodets kolesterolindhold | Hypercholesterolemia | Hypercholesterinämie | ![]() | 38 | 1 | 16 % | ||
![]() | ![]() | Forårstræthed | spring fatigue | Frühjahrsmüdigkeit | ![]() | 62 | 1 | 16 % | ||
![]() | ![]() | Gigt | gout | Gicht | ![]() | 62 | 1 | 16 % | ||
![]() | ![]() | hekseskud | low back pain | Hexenschuß | ![]() | 62 | 1 | 16 % | ||
![]() | ![]() | hoste | cough | Husten | ![]() | 62 | 1 | 16 % | ||
![]() | ![]() | indvoldsorm | Anthelmintic | Eingeweidewurm | ![]() | 38 | 1 | 16 % | ||
![]() | ![]() | Insektstik | Bite | Biss | ![]() | 38, 62 | 2 | 33 % | ||
![]() | ![]() | krampe | Anti-spasmodic | Krampf | ![]() | 38, 62 | 2 | 33 % | ||
![]() | ![]() | mavebetændelse | Gastritis | Entzündungen des Magens | ![]() | 62 | 1 | 16 % | ||
![]() | ![]() | mavestyrkende | stomachic | gut für den Magen | ![]() | 38, 62 | 2 | 33 % | ||
![]() | ![]() | Slimløsende | Mucolytic agent | Expektorans | ![]() | 38, 61, 62 | 3 | 50 % | ||
![]() | ![]() | Stimulans | Stimulants | Stimulans | ![]() | 38, 61, 62 | 3 | 50 % | ||
![]() | ![]() | stimulerer galdeproduktionen | Choleretic | steigert Gallenproduktion | ![]() | 38 | 1 | 16 % | ||
![]() | ![]() | Sveddrivende | Diaphoretic | diaphoretisch | ![]() | 38, 62 | 2 | 33 % | ||
![]() | ![]() | tarmbetændelse | Inflammation of bowels | Darmentzündung | ![]() | 62 | 1 | 16 % | ||
![]() | ![]() | Tonic | Herbal tonic | Tonikum | ![]() | 38 | 1 | 16 % | ||
![]() | ![]() | Åreforkalkning | Atherosclerosis | Arteriosklerose | ![]() | 62 | 1 | 16 % | ||
Kræft | Cancer | Krebs | ![]() | ![]() | N= 6 | ![]() | ||||
![]() | ![]() | Neoplasi | Neoplasm | Tumor | ![]() | 62 | 1 | 16 % | ||
Kvindelidelser | Women's diseases | Frauenleiden | ![]() | ![]() | N= 6 | ![]() | ||||
![]() | ![]() | Skedebetændelse | Vaginitis | Vaginitis | ![]() | 62 | 1 | 16 % | ||
Fødevarer | Foods | Lebensmittel | ![]() | ![]() | N= 6 | ![]() | ||||
![]() | ![]() | næringsmiddel | Food | Lebensmittel | ![]() | 61 | 1 | 16 % | ||
TKM: Traditionel Kinesisk Medicin | TCM - Traditional Chinese medicine | TCM - Traditionelle chinesische Medizin | ![]() | ![]() | N= 6 | ![]() | ||||
![]() | ![]() | Anvendes i traditionel kinesisk medicin | Traditional Chinese medicine | Traditionelle chinesische Medizin | ![]() | 510, 511 | 2 | 33 % | ||
![]() | ![]() | TKM MERIDIAN: Uoplyst | TCM MERIDIAN: NA | TCM MERIDIAN: unaufgeklärt | ![]() | 511 | 1 | 16 % | ||
Lokal (geografisk) anvendelse | Local (Geographical) use | Einheimische Anwendung | ![]() | ![]() | N= 6 | ![]() | ||||
![]() | ![]() | Anvendes Plantemedicinsk i Brasilien | Phytomedical use in Brazil | Wird in Brasilien phytomedizinisch verwendet | ![]() | 61-0 | 1 | 16 % | ||
![]() | ![]() | Anvendes Plantemedicinsk på Cypern | Phytomedical use in Cyprus | Wird auf Zypern phytomedizinisch verwendet | ![]() | 82-251, 82-254 | 1 | 16 % |
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| ![]() | ![]() | ![]() | ![]() | N= 5 | ![]() | |||
![]() | ![]() | - | 1-O-Caffeoyl-Beta-D-Glucose | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | 3,4-Dimethyl-2,5-Dioxo-2,5-Dihydrothiophene | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | 4-Hydroxy-Proline | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Adenylic-Acid | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Allithiamine | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | allyl monosulfide | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Arginase | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Ascorbic-Acid-Oxidase | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Diallyl Sulfide | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Esterase | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Glucofructan | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Glutamate-Dehydrogenase | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Kaempferol-3-Beta-D-Glucoside | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Kaempferol-Heteroside | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Kcals | Kilocalories | ![]() ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Lactate-Dehydrogenase | Lactic Dehydrogenase | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Phenanthrene | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Phenol-Oxidase | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Propane-1-Thiol | - | ![]() | 511 | 1 | 20 % | ||
![]() | ![]() | - | S-Methylmethionine | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | - | Succinic-Dehydrogenase | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Alanin | Alanine | Alanin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Alkohol-Dehydro-Genase | Alcohol-Dehydrogenase | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | allicin | allicin | Allicin | ![]() | 61 | 1 | 20 % | ||
![]() | ![]() | alliin | alliin | Alliin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Allyl-Sulfid | Allyl-Sulfide | - | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Araban | Araban | - | ![]() | 28-49 | 1 | 20 % | ||
![]() | ![]() | arginin | arginine | Arginin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | aske | ash | Asche | ![]() ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Askorbinsyre | ascorbic acid | Ascorbinsäure | ![]() ![]() ![]() ![]() | 62, 503-52 | 2 | 40 % | ||
![]() | ![]() | asparagin | asparagine | Asparagin | ![]() | 62, 503-52 | 2 | 40 % | ||
![]() | ![]() | Asparaginsyre | Aspartic acid | Asparaginsäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | A-Tokoferol | Alpha-Tocopherol | Α-Tocopherol | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Betakaroten | Β-Carotene | B-Caroten | ![]() ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Beta-Sitosterol | Beta-Sitosterol | Β-Sitosterin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Calcium | Calcium | Calcium | ![]() ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | cellulose | cellulose | Cellulose | ![]() | 61, 503-52 | 2 | 40 % | ||
![]() | ![]() | Cycloalliin | Cycloalliin | Cycloalliin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Cykloalliin | - | - | ![]() | 28-49 | 1 | 20 % | ||
![]() | ![]() | Dehydro-Ascorbinsyre | Dehydroascorbic acid | Dehydroascorbinsäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Dimethyl-Disulfid | Dimethyl disulfide | Dimethyldisulfid | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Esculetin | Aesculetin | Esculetin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Fedtstof | fat | Fette | ![]() ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Fenylalanin | Phenylalanine | Phenylalanin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Ferulasyre | Ferulic acid | Ferulasäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Fibre | Fibres | Fasern | ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Folinsyre | folinic acid | Folinsäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | fosfor | phosphorus | Phosphor | ![]() ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Fruktan | - | - | ![]() | 28-49 | 1 | 20 % | ||
![]() | ![]() | fruktose | fructose | Fructose | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Galaktose | Galactose | Galactose | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Glukose | glucose | Traubenzucker | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Glutamin | Glutamine | Glutamin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Glutaminsyre | Glutamic acid | Glutaminsäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Hemicellulose | Hemicellulose | Hemicellulose | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | histidin | Histidine | Histidin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Hydrangin | Umbelliferone | Umbelliferon | ![]() | 62, 503-52 | 2 | 40 % | ||
![]() | ![]() | Ingen stivelse | - | - | ![]() | 28-49 | 1 | 20 % | ||
![]() | ![]() | inosit | inositol | Inosit | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Iso-Klorogensyre | Isochlorogenic acid | Iso-Chlorogensäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Isoleucin | Isoleucine | Isoleucin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Iso-Quercitin | Isoquercetin | Iso-Quercitrin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | jern | iron | Eisen | ![]() ![]() ![]() ![]() | 61, 503-52 | 2 | 40 % | ||
![]() | ![]() | kaffesyre | caffeic acid | Kaffeesäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | kalium | potassium | Kalium | ![]() ![]() | 62, 503-52 | 2 | 40 % | ||
![]() | ![]() | Katalase | Catalase | Katalase | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Klorogensyre | Chlorogenic acid | Chlorogensäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Kulhydrater | Carbohydrates | Kohlenhydrate | ![]() ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Leucin | Leucine | Leucin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Lignin | Lignin | Lignin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Lignocerinsyre | Lignoceric acid | Lignocerinsäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | linolensyre | linolenic acid | Linolensäure | ![]() | 62, 503-52 | 2 | 40 % | ||
![]() | ![]() | Linolsyre | linoleic acid | Linolsäure | ![]() | 61, 503-52 | 2 | 40 % | ||
![]() | ![]() | Lysin | Lysine | Lysin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Maltose | Maltose | Maltose | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | mannit | mannitol | Mannit | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Methionin | Methionine | Methionin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Metylalliin | Methyl-Alliin | - | ![]() | 28-49, 503-52 | 2 | 40 % | ||
![]() | ![]() | mineralsalte | mineral salt | Mineralsalz | ![]() | 61 | 1 | 20 % | ||
![]() | ![]() | natrium | sodium | Natrium | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Niacin | Niacin | Niacin | ![]() ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Oxalsyre | oxalic acid | Oxalsäure | ![]() | 62, 503-52 | 2 | 40 % | ||
![]() | ![]() | Palmitinsyre | Palmitic acid | Palmitinsäure | ![]() | 61, 503-52 | 2 | 40 % | ||
![]() | ![]() | P-Coumarsyre | P-Coumaric acid | P-Cumarsäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | pektin | pectin | Pektine | ![]() | 28-49, 61, 62, 503-52 | 4 | 80 % | ||
![]() | ![]() | Peroxidase | Peroxidase | Peroxidasen | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Polyfenol | Polyphenol | Polyphenole | ![]() | 62, 503-52 | 2 | 40 % | ||
![]() | ![]() | Prolin | Proline | Prolin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | protein | protein | Protein | ![]() ![]() ![]() ![]() | 61, 503-52 | 2 | 40 % | ||
![]() | ![]() | raffinose | raffinose | Raffinose | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Reduceret sukker | - | - | ![]() | 28-49 | 1 | 20 % | ||
![]() | ![]() | saponin | saponin | Saponine | ![]() | 28-49, 62, 503-52 | 3 | 60 % | ||
![]() | ![]() | Scopoletin | Scopoletin | Scopoletin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Serin | Serine | Serin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Siliciumdioxid | Silicon dioxide | Siliciumdioxid | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | sinapinsyre | sinapinic acid | Sinapinsäure | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | slim | mucilage | Schleimstoffe | ![]() | 28-49, 61 | 2 | 40 % | ||
![]() | ![]() | Stachyose | Stachyose | Stachyose | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | stearinsyre | Stearic acid | Stearinsäure | ![]() | 61, 503-52 | 2 | 40 % | ||
![]() | ![]() | sukker | sugar | Zucker | ![]() | 61 | 1 | 20 % | ||
![]() | ![]() | Sukrose | Sucrose | Saccharose | ![]() | 28-49, 503-52 | 2 | 40 % | ||
![]() | ![]() | svovl | Sulfur | Schwefel | ![]() ![]() | 61, 62, 503-52 | 3 | 60 % | ||
![]() | ![]() | threonin | Threonine | Threonin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Tryptofan | Tryptophan | Tryptophan | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | tyrosin | Tyrosine | Tyrosin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Valin | Valine | Valin | ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | vand | water | Wasser | ![]() ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Vitamin B1 | Vitamin B1 | Vitamin B1 | ![]() ![]() ![]() ![]() | 61, 503-52 | 2 | 40 % | ||
![]() | ![]() | Vitamin B2 | Vitamin B2 | Vitamin B2 | ![]() ![]() | 503-52 | 1 | 20 % | ||
![]() | ![]() | Vitamin C | Vitamin C | Vitamin C | ![]() | 61 | 1 | 20 % | ||
![]() | ![]() | zink | zinc | Zink | ![]() | 62, 503-52 | 2 | 40 % |