Plant |
English |
Rye, Cereal rye, Common rye, Cultivated rye |
Latin |
Secale cereale L. |
Plantparts | Grain, Seeds, Unspecified |
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Ungrouped Diseases & Uses |
Abscess, Abscesses, Anti-abscess, Antiinflammatory, antiinflammatory agent, Boil, boils, Cataplasm, compress, cordial, Dieting, earache, Ear pain, Ear pains, emollient, Emollients, Energizer, fomentation, Fortifying, furuncle, Furuncles, General inflammation, General inflammations, Inflammation, inflammation in general, inflammations, Inflammations in general, Lose weight, Low energy, Moisturizers, Otalgia, otalgic, pain in ear, poultice, Refresher, refreshing, slimming remedy, Strengthener, Strengthening, tonic, weight-reducing |
Warnings |
Should not be used by patients having weak stomach |
Foods |
Coffee substitute, Food, Substitute for coffee, Sugar substitute, sweetener, used as a coffee additive |
Other uses |
Soil conditioner, soil improvement |
Local (Geographical) use |
Phytomedical use in Brazil, Phytomedical use in Cyprus |
Ingredients |
| | Alanine, arginine, ash, Aspartic acid, Calcium, Carbohydrates, Copper, Cystine, fat, Fibres, Glutamic acid, Glycine, Histidine, iodine, iron, Isoleucine, Leucine, linoleic acid, linolenic acid, Lysine, magnesium, manganese, Methionine, Monounsaturated fatty acids, Myristic acid, Niacin, Oleic acid, Palmitic acid, Palmitoleic acid, Pantothenic acid, pectin, Pentosan, Phenylalanine, phosphorus, Polyunsaturated fat, potassium, Proline, protein, Pyridoxine, raffinose, Saturated fatty acids, Serine, sodium, Stearic acid, Sulfur, Threonine, Tocopherol, Tryptophan, Tyrosine, Valine, Vegetable oil, Vitamin B1, Vitamin B2, water, zinc, Β-Carotene |
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