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Crotalaria juncea L.
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| Diseases & Uses | Krankheiten & Anwendungen | |||||||
Ikke grupperet sygdomme og anvendelser | Ungrouped Diseases & Uses | nicht zugeordnete Krankheiten & Anwendungen | N= 3 | |||||||
Afføringsmiddel | Cathartic | Abführmittel | 55-35 | 1 | 33 % | |||||
blodrensende | Depurative | Blutreinigend | 55-35 | 1 | 33 % | |||||
Brækmiddel | emetic | Brechmittel | 55-35 | 1 | 33 % | |||||
kølende | Coolant | kühlen | 55-35 | 1 | 33 % | |||||
Kvindelidelser | Women's diseases | Frauenleiden | N= 3 | |||||||
Emmenagogue | Emmenagogue | - | 55-35 | 1 | 33 % | |||||
TKM: Traditionel Kinesisk Medicin | TCM - Traditional Chinese medicine | TCM - Traditionelle chinesische Medizin | N= 3 | |||||||
Anvendes i traditionel kinesisk medicin | Traditional Chinese medicine | Traditionelle chinesische Medizin | 510, 511 | 2 | 66 % | |||||
TKM MERIDIAN: Uoplyst | TCM MERIDIAN: NA | TCM MERIDIAN: unaufgeklärt | 511 | 1 | 33 % | |||||
Veterinære anvendelser | Veterinary uses | Veterinär Verwendung | N= 3 | |||||||
veterinært: Giftig for husdyr | Poisonous to livestock | - | 55-35 | 1 | 33 % | |||||
Lokal (geografisk) anvendelse | Local (Geographical) use | Einheimische Anwendung | N= 3 | |||||||
Anvendes Plantemedicinsk i Nepal | Phytomedical use in Nepal | Wird in Nepal phytomedizinisch verwendet | 55-35 | 1 | 33 % |
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| Ingredients | Inhaltsstoffe | N= 2 | ||||||
- | Juncein | - | 503-319 | 1 | 50 % | |||||
- | Riddelliine | - | 503-319, 511 | 2 | 100 % | |||||
- | ridentin | - | 511 | 1 | 50 % | |||||
aske | ash | Asche | 503-319 | 1 | 50 % | |||||
cellulose | cellulose | Cellulose | 503-319 | 1 | 50 % | |||||
Fedtstof | fat | Fette | 503-319 | 1 | 50 % | |||||
Fibre | Fibres | Fasern | 503-319 | 1 | 50 % | |||||
Genistein | Genistein | Genistein | 503-319 | 1 | 50 % | |||||
pektin | pectin | Pektine | 503-319 | 1 | 50 % | |||||
protein | protein | Protein | 503-319 | 1 | 50 % | |||||
Senecifyllin | Seneciphylline | Seneciphyllin | 503-319 | 1 | 50 % | |||||
senecionin | senecionine | Senecionin | 503-319 | 1 | 50 % | |||||
stivelse | starch | Stärke | 503-319 | 1 | 50 % | |||||
vand | water | Wasser | 503-319 | 1 | 50 % |