Liber Herbarum Minor (English)
The incomplete reference-guide to Herbal medicine

Rev.11-03-2021

Food

Diseases & Uses

Foods

Food

Plant Names

English

Latin
AcerolaMalpighia glabra
Alpine bistortBistorta vivipara
Ansu apricotPrunus armeniaca
BarrehornoCondea verticillata
BeetBeta vulgaris
BorojoAlibertia patinoi
Box myrtleMyrica esculenta
Brazil nut treeBertholletia excelsa
Bread wheatTriticum aestivum
Carob treeCeratonia siliqua
CatjangVigna unguiculata subsp. unguiculata
ChayCnidoscolus aconitifolius subsp. aconitifolius
ChickpeaCicer arietinum
Chinese chlorellaChlorella pyrenoidosa
Coconut treeCocos nucifera
Common beanPhaseolus vulgaris
Common hazelCorylus avellana
DandelionTaraxacum officinale
FirebushHamelia patens
GliricidiaGliricidia sepium
GrapeVitis
Indian barberryBerberis aristata
Japanese persimmonDiospyros kaki
LentilVicia lens
Mountain sorrelOxyria digyna
Nepal yamDioscorea deltoidea
OatAvena sativa
OliveOlea europaea
Opium poppyPapaver somniferum
PapayaCarica papaya
PeaLathyrus oleraceus
PotatoSolanum tuberosum
QuinceCydonia oblonga
QuinoaChenopodium quinoa
RyeSecale cereale
SnakesheadArum maculatum
SoybeanGlycine max
SpirulinaSpirulina maxima
White lupinLupinus albus
Wild cabbageBrassica oleracea
Wild leekAllium ampeloprasum
Woodland strawberryFragaria vesca

Source: LiberHerbarum/Sn1106
Copyright Erik Gotfredsen