Plant |
Family | Fagaceae (Fagaceae) |
English |
American chestnut, American sweet chestnut, Chestnut, Toothed chestnut |
Latin |
Castanea dentata (MARSHALL) BORKH. |
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Ungrouped Diseases & Uses |
Adstringent, Astrigent, astringent, Expectorant, Expellant of phlegm, Mucolytic agent |
Foods |
Coffee substitute, Substitute for coffee, used as a coffee additive |
Other uses |
colouring, Dye, Dyeing, Used to dye different types of fibres |
Ingredients |
  | Alanine, arginine, ash, Aspartic acid, Calcium, Carbohydrates, Copper, Cystine, fat, Fibres, Glutamic acid, Glycine, Histidine, iron, Isoleucine, Leucine, Lysine, magnesium, manganese, Methionine, Phenylalanine, phosphorus, potassium, Proline, protein, Serine, sodium, tannin, Tanning agents, Threonine, Tryptophan, Tyrosine, Valine, Vegetable oil, zinc |
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