Plant |
Family | Ginseng family (Araliaceae) |
English |
Japanese ginseng |
Latin |
Panax japonicus (T.Nees) C.A.Mey. |
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Ungrouped Diseases & Uses |
Antifebrile, Antipyretic, expectorant, Expellant of phlegm, Febrifugal, febrifuge, good for the stomach, Herbal tonic, Mucolytic agent, Pyretic, reduce fevers, relieves fevers, stomach atony, stomach debility, Stomachic, stomach lassitude, stomach tonic, Tonic, weak stomach |
Foods |
tea substitute |
Other uses |
Plant is mentioned without indication for use, Soap, Soap Substitute, soap substitutes |
Local (Geographical) use |
Phytomedical used in Japan, Used in Traditional Japanese Kampo Medicine |
Ingredients |
| | Arabinose, Beta-Sitosterol, Calcium, Campesterol, Copper, glucose, Glucuronic acid, iron, magnesium, manganese, Oleanolic acid, potassium, saponin, sodium, zinc |
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